Services to Tenants
The aim of the Shropshire Food Enterprise Centre is to help small and start-up businesses grow and develop in a supportive environment; with the centre becoming a place where necessary skills can be gained and new products developed and marketed successfully to potential buyers.
As the production units are adjoined to the enterprise centre your businesses will be able to use the centre for its administrative needs. This could include general help with administration, use of the meeting room and training facilities which the centre offers.
The centre has a full time management team, including a receptionist, ensuring that there is a presence within the centre at all times. The centre management team is able to provide business advice and signpost to other support agencies within
If you wish we can undertake a training needs analysis for your company and identify areas that the centre management team and its food and drink professionals can help in the development of your business.
As part of the ongoing support we will help businesses move on after 3 years. There is land available within the
In summary, locating your business within one of the units at the Shropshire Food Enterprise Centre will ensure that you are surrounded by like minded food and drink producers, ensure that your premises meet BRC and EFSIS standards and will provide you with a first class, brand new facility as your business premises. All this will enable you to be open to more food and drink opportunities, create synergies and drive your business forward at a far greater pace than if you were either at home or manufacturing in isolation.
How do you apply?
If you are interested don't delay in contacting us; we can discuss how the units can best meet your business needs and arrange for you to view the units and the centre.
Call us on 01743 452810 or complete an enquiry form.