Why move to the Shropshire Food Enterprise Centre?
Imagine a situation where you can walk in to a purpose built premises that meets the very latest legal requirements for food and drink production with a flexible three year lease and a landlord that actually wants to help you with your business. This is what you get at the Shropshire Food Enterprise Centre.
Shropshire Food Enterprise Centre has been established to help small producers with big ambitions. It is located on a 24 acre site on
The facilities
Shropshire Food Enterprise Centre consists of 12 food production units, a development kitchen, a centre for training and meetings and has instant access to specialist business advice through HEART of ENGLAND fine foods, managers of the centre.
There are two sizes of units: eight at 1,500 sq ft and four at 3,000 sq ft. All units are food grade ready and meet strict food industry regulations so, instead of investing in making your production facility compliant, you can use your financial resources to develop your products and your market.
Decide which unit size suits your business and click on the page to find more information and view a unit plan.
If it helps, a 1,500 sq ft unit is the size of 4 double garages and the 3,000 sq ft is slightly larger than a 25m long, 10m wide swimming pool - or half the size of a tennis court.



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